Continue to cook on low heat until the cheese is completely melted. Add 2-1/2 cups of shredded cheddar cheese.Ħ. Stir in the entire 16 oz bottle of Ranch dressing.ĥ. I melted two at a time to make sure they melted evenly.Ĥ. Combine chicken and the entire bottle of Frank’s Red Hot Saucer in a large pan. Remove all of the meat from both chickens. Ok, who am I kidding? Truthfully, this dip is so good you could lick it right out of the bowl! Ha! I hope you enjoy it as much as I do.īuffalo Chicken Dip (double batch) Printable Recipeġ bottle of Frank’s Red Hot Sauce (12 oz) or other pepper sauceĢ-1/2 cups (or more) of shredded cheddar cheeseġ. I’ve also used carrot sticks and chicken-flavored crackers. I think this dip tastes best with celery sticks and tortilla chips. unless you use the really spicy version of Frank’s Red Hot Sauce, you won’t burn your tongue with this dip. I love how the Frank’s Red Hot Sauce “sweats” from the cheese mixture. That is, unless you like cleaning your cupboards, stovetop, and everything else in the area. You just don’t want to have an “Old Faithful” moment like I had. It makes me think of little tiny geysers. I love how this dip bubbles while cooking. Since I was making the dip ahead of time (to put in slow cooker the next day), I continued to cook on low heat until the cheese was completely melted. This is great if you are serving at a party, potluck, etc. Old Faithful Continue to cook on low heat until the cheese is completely melted.Īfter adding the shredded cheese, you can transfer to a slow cooker (and, if desired, add additional cheddar). Īdd 2-1/2 cups of shredded cheddar cheese. It’s gettin’ It’s gettin’ It’s gettin’ kinda heavy. Stir in the entire 16 oz bottle of Ranch dressing. I melted two at a time to make sure they melted evenly. If making a double batch, you may want to use a large pot (I switched because I knew this double batch could get out of hand). Gettin’ Spicy! Combine chicken and the entire 12 oz bottle of Frank’s Red Hot Sauce in a large pan. Note: If you have two dogs and two cats at your feet ready to “assist” you with the meat removal, you may just want to throw them a piece or two. I personally prefer the taste (and convenience) of rotisserie chicken.
Or, if you are Superwoman (or man), you can certainly bake your own chicken. You can also use canned chicken (two 10 oz cans, drained). I used my new Pampered Chef Salad Chopper. two rotisserie chickens, four 8 oz packages of cream cheese, one 12 oz bottle of Frank’s Red Hot Sauce, one 16 oz bottle of Ranch dressing, and 2-1/2 cups (or more) of cheddar cheese. But, it’s much better to savor and enjoy Buffalo Chicken Dip with friends and family. Of course, enter at your own risk! One could probably get the same result by just slapping the this dip right on the ol’ hips and thighs instead of eating it (especially if your hubby picked up regular cream cheese instead of reduced fat. If you aren’t on any type of diet and really don’t care that you need to be on a diet, this dip is for you. If you are a lover of cream cheese, this is the dip for you. If you are a lover of buffalo wings this is the dip for you. I seriously could have stood over the crock pot dipping celery sticks all day. A couple of years ago a co-worker brought this awesome dip to our office potluck.
0 kommentar(er)
